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Where do we go next?
Hello everyone, and if it's not too late best wishes for the coming year. Britain has just come out of its worst spell of weather for quite some time and as usual with the first snowflake the Country stopped working. Road, rail and air transport all came to a halt, schools and businesses were...
Thu, Jan 21 2010
Training at Team Action Week Lisbon?
While at Team Action Week in Lisbon this week, I pondered what topic to highlight in this blog. Not to worry about food...there are plenty of my favorite Portuguese foods available here. Especially, a salt cod and potato casserole called bacalhau a Gomes de Sa, that features of layers of salt cod,...
Tue, Jan 26 2010
eTOM and SID Knowledge Certification Tests
I had the opportunity to return to one of my favorite cities this week – Melbourne, Australia. And, to enjoy one of my favorite seafood treats – oysters, this time from Tasmania! Traveling is hard on my old body, but, as you know, I like to eat. Traveling around the world provides me with the opportunity...
Mon, Mar 1 2010
On Being Pro-Active
I’m home this week, so I don’t have any exotic food stories. However, I would be remiss if I didn’t report on my home-based food experience. I whipped up a batch of smoked salmon and baby back ribs, complemented by my home-made barbeque rub and sauce, along with pinto beans and home-made potato salad...
Wed, Sep 8 2010
Getting Ready for Management World Dublin 2011
I’ve been home for three weeks, which ties a record for me. So, no food story this time. Many of us have been getting ready for Management World Dublin 2011 next week. We have been quite busy getting the Information Framework (SID) Level 4 knowledge certification test ready for its debut at the...
Thu, May 19 2011
The Virtual Classroom May Soon Be Coming To You
In China last week, my palate enjoying the treats I have come to enjoy. But for something a bit different I’ll start with an future trip and food I plan to consume while on it. Every year Jeannie and I take a road trip for a few days to a small Texas town, do a bit of antiquing, and also try the...
Thu, Mar 15 2012